A detailed exploration of flavor, aroma, and texture
Tasting Analysis
Analyzing flavors to reveal the product’s true character. A sensory evaluation of taste, aroma, and mouthfeel.
Jonathan the Cook
Our Services
- Comprehensive sensory evaluation of aroma, flavor, texture, balance, and overall impression.
- Identification of key strengths and unique characteristics that define your product’s profile.
- Detection of subtle nuances that contribute to complexity and depth.
- Clear, actionable feedback to support product development, refinement, and quality control.
- Professional tasting methodology ensuring accuracy, consistency, and objectivity.
- Tailored analysis for beverages, food products, and artisanal creations.
Jonathan the Cook
Our Philosophy
We value clarity, precision, and honesty in every analysis.
Our goal is not only to identify what makes a product exceptional,
but also to understand the intention behind it and the experience it aims to create.
By focusing on balance, harmony, and distinctive character,
we help reveal the true essence of every bite.
At the heart of our work lies respect for the producers, the ingredients, and the traditions that shape each creation. Through thoughtful, detailed, and unbiased sensory assessment, we aim to support continuous improvement, elevate quality, and celebrate the diversity of flavors that make each product unique.
At the heart of our work lies respect for the producers, the ingredients, and the traditions that shape each creation. Through thoughtful, detailed, and unbiased sensory assessment, we aim to support continuous improvement, elevate quality, and celebrate the diversity of flavors that make each product unique.
Our Team
Book the Chef
Experience every flavor with a chef’s expert touch.
